MEE BANDUNG (NOODLE)

INGREDIENTS;
500 gm egg noodle
300 gm beef(boiled and sliced)
300 gm chicken breast(boiled and sliced)
200 gm beansprout(blanched)
2 tbsp cooking oil
2 tbsp chilies paste
3 garlic(blend)
5 shallot(blend)
1 litre chicken stock
4 tbsp tomato ketchup
2 tbsp chili sauce
1 tbsp oyster sauce
4 tbsp peanut(grind)
2 eggs(hard boil cut to wedges)
2 fed chilies(finely slice)


METHOD;
Heat oil in a stock pot and saute shallot,garlic and chili paste until fragrant.Add in chicken stock,tomato ketchup,chili sauce and oyster sauce.Let it boil and season well.Put in peanut,beef and chicken.Blanch the egg noodle for awhile.Put noodle in a bowl and pour the sauce on top.Garnish with beansprout,red chilies and egg.