Saturday 16 July 2011

DAGING HITAM MANIS OR BEEF IN SWEET SOY SAUCE

INGREDIENTS;
600gm beef topside(sliced)
1 cup black raisins(blended)
1 tsp black peppercorn(crushed)
4 shallots(blended)
3 garlic(blended)
1 cm ginger(blended)
1 cm galangal(blended)
3 tbsp chili past
1/2 sweet soy sauce
200 gm potatoes(wedges and deep fried)
2 big onion(wedges and fried)
3 tbsp cooking oil
3 cups water 
salt and sugar to taste


METHOD;
Marinate beef with sweet soy sauce and raisins for one hour.Heat oil in stock pot and saute all blended ingredients until brown add in the chili paste.Then put in the marinated beef,black peppercorn and add water.Let's it boil until the beef cooked and tender.Add seasoning to taste and let the sauce thicken.Then put in potatoes and onion.

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