KARI KETAM OR CRAB CURRY

INGREDIENTS;
5 numbers crabs(any type and cut in two)
4 tbsp curry powder
3 onion(blended0
3 cm ginger(blended)
4 garlic(blended)
1 cm cinnamon stick
1 star anise
4 cardamon
1 cup water
1/2 cup coconut milk
2 tbsp oil
1 fresh tomato(wedges)

METHOD;
Heat pot, put oil and saute blended ingredients until fragrant.Add in all herbs and curry powder.Pour in 1/2 cup of water and cook the curry powder.When curry powder cooked pour in the rest of the water and crab.Stir well and put in coconut milk.Let's it simmer until the crab cooked and add salt to taste.Lastly put in tomatoes wedges.