BEEF GINGER

INGREDIENTS;
500 gm beef tenderloin(sliced)
3 cm ginger(peeled and sliced)
3 garlic(sliced)
3 tbsp oyster sauce
1 tbsp cornflour(diluted in water)
1 tsp sesame oil
salt to taste
3 stalk spring onion(cut into 3cm lengthwise)

METHOD;
Heat up wok and put 1 tbsp cooking oil ,then saute ginger and garlic.After ginger , garlic turn brown put in the beef and let it brown.Stir the beef thoroughly and put in half cup of water.Let the beef cooked ,put in oyster sauce and salt to taste.The thicken the sauce with cornflour and sesame oil.Lastly put in spring onion and now it ready to serve.