AYAM HALIA SOS PLUM OR GINGER CHICKEN IN PLUM SAUCE

INGREDIENTS;
1 chicken(cut into mouth bites)
3 garlic(sliced)
2 cm ginger(julienne)
3 tbsp plum sauce
1 tbsp light soy sauce
1 tbsp cornflour dilute with 3/4 cup water
3 tbsp cooking oil
1 stalk spring onion(cut into 3 cm lengthwise)
Salt to taste


METHOD;
Heat up wok and stir in the chicken.Then put in all ingredients except cornflour and spring onion.When the chicken cooked put in the cornflour and add salt to taste.Lastly put in the spring onion and with hot steam rice.